UPSC MainsAGRICULTURE-PAPER-II201115 Marks150 Words
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Q19.

What is micropropagation? What are its advantages? Give suitable examples of its utilization in horticultural crops.

How to Approach

This question requires a clear understanding of micropropagation and its benefits. The approach should be to first define micropropagation, then elaborate on its advantages, and finally, illustrate its application with relevant examples from horticultural crops. The answer should be structured around these three aspects, using clear and concise language. Diagrams are not expected, but a well-organized textual explanation is crucial. Emphasis should be placed on the practical utility and impact of this biotechnology.

Model Answer

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Introduction

Micropropagation, also known as tissue culture, is a technique of rapidly multiplying plant material to produce a large number of progeny using a small piece of parent plant tissue under sterile, controlled conditions. This method, pioneered by George Steward and Millard Shirley in the 1930s, has revolutionized horticultural practices, particularly for plants that are difficult to propagate through conventional methods. The increasing demand for disease-free and genetically uniform plants, coupled with the need for rapid multiplication, has fueled the widespread adoption of micropropagation globally. It’s a critical component of modern horticulture and biotechnology.

What is Micropropagation?

Micropropagation is an in vitro propagation technique. It involves taking a small piece of plant tissue (explant) – such as a shoot tip, bud, or leaf – and placing it in a nutrient-rich medium under aseptic (sterile) conditions. The explant undergoes cell division and differentiation, leading to the formation of a mass of undifferentiated cells called a callus. This callus is then stimulated to regenerate into plantlets, which are subsequently acclimatized to field conditions. The entire process is carefully controlled for factors such as light, temperature, humidity, and nutrient availability.

Advantages of Micropropagation

Micropropagation offers several significant advantages over traditional propagation methods:

  • Rapid Multiplication: It allows for the rapid production of a large number of plants in a short period, often within weeks, compared to months or years required for conventional propagation.
  • Disease-Free Plants: The sterile environment minimizes the risk of disease transmission. Furthermore, techniques like meristem culture can be used to eliminate viruses and other pathogens from the explant.
  • Genetic Uniformity: Micropropagation produces clones, ensuring genetic uniformity and consistency in traits like flower color, fruit size, and yield.
  • Year-Round Propagation: It is independent of seasonal constraints, enabling year-round production of planting material.
  • Conservation of Rare Species: Micropropagation is crucial for conserving endangered or rare plant species by providing a means of mass propagation from limited germplasm.
  • Production of Virus-Free Planting Material: This is particularly important for crops like banana and potato, which are often affected by viral diseases.

Utilization in Horticultural Crops: Examples

Micropropagation has found extensive application in a wide range of horticultural crops. Here are a few examples:

  • Banana: Micropropagation is extensively used for producing disease-free banana plants, particularly to combat Fusarium wilt (Panama disease). The Cavendish variety, which constitutes a significant portion of global banana production, is almost entirely propagated through micropropagation.
  • Strawberry: Strawberry plants are rapidly multiplied through micropropagation, ensuring uniform fruit quality and disease resistance. Varieties with specific flavor profiles or disease resistance are readily propagated.
  • Orchid: Exotic orchids, known for their complex propagation challenges, are successfully propagated through micropropagation, making them more accessible to consumers. Dendrobium and Phalaenopsis are common examples.
  • Apple & Pear Rootstocks: Micropropagation is employed to produce large quantities of disease-free rootstocks for fruit tree propagation. This ensures uniformity in the orchard and facilitates grafting.
  • Rose: Micropropagation allows for the rapid multiplication of rose varieties, ensuring the availability of high-quality, disease-free planting material.
Crop Micropropagation Application
Banana Disease-free plant production (Fusarium wilt)
Strawberry Rapid multiplication, uniform fruit quality
Orchid Propagation of difficult-to-propagate varieties
Apple/Pear Rootstock production for fruit tree orchards

Conclusion

Micropropagation represents a significant advancement in horticultural practices, enabling rapid multiplication, disease elimination, and genetic uniformity in plant production. Its versatility and efficiency have made it indispensable for a wide range of horticultural crops, contributing to increased productivity and improved plant quality. As biotechnology continues to evolve, further refinements in micropropagation techniques are expected to enhance its efficiency and expand its applicability, addressing the growing demand for high-quality planting material globally. Continued research into optimizing media and protocols will be key.

Answer Length

This is a comprehensive model answer for learning purposes and may exceed the word limit. In the exam, always adhere to the prescribed word count.

Additional Resources

Key Definitions

Explant
The small piece of plant tissue (e.g., shoot tip, bud, leaf) used as the starting material for micropropagation.
Callus
A mass of undifferentiated cells formed during micropropagation, representing the initial stage of proliferation.

Key Statistics

Approximately 80% of global banana production relies on micropropagation for planting material (Source: FAO, knowledge cutoff).

Source: FAO

Micropropagation can potentially increase plant production by a factor of 100-1000 compared to traditional methods (Source: Based on general understanding of the technique, knowledge cutoff).

Source: General Understanding

Examples

Meristem Culture in Banana

Meristem culture is a specialized micropropagation technique used to produce virus-free banana plants by isolating and culturing the meristematic tissues (actively dividing cells) which are virus-free.

Orchid Propagation in Tissue Culture Labs

Commercial tissue culture labs in countries like the Netherlands and India specialize in micropropagating orchids, providing nurseries with a steady supply of high-quality plants.

Frequently Asked Questions

What are the limitations of micropropagation?

Limitations include the high cost of establishing and maintaining tissue culture labs, the potential for somaclonal variation (genetic changes arising during culture), and the need for specialized expertise.

Can all plant species be easily micropropagated?

No. Some species are more recalcitrant (difficult) to micropropagate than others due to factors like genotype and physiological characteristics.

Topics Covered

HorticultureBiotechnologyPlant PropagationTissue CultureClonal PropagationHorticultural Crops