UPSC MainsAGRICULTURE-PAPER-II201412 Marks
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Q7.

Define pureline. Discuss the relevance of pureline selection in self- and cross-pollinated crops.

How to Approach

This question requires a clear understanding of plant breeding principles. The approach should begin by defining a pureline and explaining its significance. Subsequently, the relevance of pureline selection should be discussed separately for self-pollinated and cross-pollinated crops, highlighting the differences in genetic purity and the methods employed. The answer should be structured to demonstrate a comprehensive understanding of the topic, incorporating relevant examples and addressing the core concepts effectively. Diagrams (if possible in the exam setting) could enhance clarity.

Model Answer

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Introduction

The quest for improved crop varieties has driven plant breeding efforts for centuries. A cornerstone of this process is the concept of a "pureline," a term central to achieving desired traits. A pureline is essentially a population of plants descended from a single parent plant, exhibiting uniformity in characteristics. Initially, the concept was vital in the era before molecular breeding techniques. The Green Revolution, heavily reliant on pureline selection, dramatically increased food production globally. This answer will define purelines and analyze their significance in both self- and cross-pollinated crops, outlining the specific challenges and advantages associated with each.

Defining Pureline and its Significance

A pureline is a homozygous line of plants derived from a single seed or plant. It represents a population of plants that are genetically uniform and exhibit consistent traits. The creation of purelines was crucial in early plant breeding, particularly before the advent of sophisticated molecular tools, as it allowed breeders to isolate and propagate desirable characteristics. It's a vital step towards creating improved cultivars.

Pureline Selection in Self-Pollinated Crops

Self-pollinated crops, such as rice, wheat, and groundnut, naturally exhibit higher genetic purity due to the restriction of outcrossing. This makes pureline selection relatively straightforward. The process typically involves the following steps:

  1. Selection of Superior Plants: The breeder identifies plants with desirable traits (e.g., high yield, disease resistance).
  2. Self-Pollination & Seed Collection: The selected plants are self-pollinated, ensuring that only their own pollen fertilizes the ovules. Seeds from these self-pollinated plants are collected.
  3. Progeny Row Testing: The seeds are sown in a progeny row, and plants are observed for several generations (typically 6-8 generations). Plants exhibiting segregation (variation) are discarded, while uniform progeny are considered a potential pureline.
  4. Multiplication & Release: The uniform progeny are multiplied and released as a new variety.

The efficiency of pureline selection in self-pollinated crops is high (around 80-90%) because the initial genetic purity is already relatively high. The segregation observed is primarily due to any remaining heterozygosity.

Pureline Selection in Cross-Pollinated Crops

Cross-pollinated crops, like maize, pearl millet, and sunflower, readily exchange pollen, resulting in hybrid offspring. This makes obtaining and maintaining purelines considerably more challenging. The process is more complex and time-consuming:

  1. Inbreeding: The first step involves inducing self-pollination in cross-pollinated crops through various techniques like emasculation (removal of anthers) and bagging (covering the developing flower). This process, called inbreeding, is repeated for several generations (typically 6-8 generations) to increase homozygosity. This is known as pedigree breeding.
  2. Progeny Row Testing: Similar to self-pollinated crops, progeny row testing is conducted to identify uniform plants.
  3. Maintaining Purity: Once a potential pureline is identified, strict measures are taken to prevent contamination through outcrossing. This may involve isolation from other varieties or using male-sterile lines.

The efficiency of pureline selection in cross-pollinated crops is significantly lower (around 10-20%) compared to self-pollinated crops due to the initial genetic complexity. The inbreeding process can also lead to inbreeding depression, where the plants exhibit reduced vigor and yield. This is why hybrid varieties, rather than purelines, are commonly used in cross-pollinated crops, capitalizing on heterosis (hybrid vigor).

Comparison Table: Pureline Selection in Self- vs. Cross-Pollinated Crops

Feature Self-Pollinated Crops Cross-Pollinated Crops
Initial Genetic Purity High Low
Selection Process Relatively Simple (Direct Selection) Complex (Inbreeding followed by Selection)
Efficiency of Selection 80-90% 10-20%
Risk of Inbreeding Depression Low High
Common Outcome Pureline Varieties Hybrid Varieties (due to heterosis)

Modern Relevance and Limitations

While molecular techniques like marker-assisted selection (MAS) and genetic engineering have revolutionized plant breeding, pureline selection remains a valuable tool, especially in resource-constrained environments. However, it's time-consuming and requires significant land and labor. The limitations of pureline selection have led to the development of alternative breeding strategies, but the fundamental principles remain relevant.

Case Study: The Dwarf Wheat Revolution

The development of dwarf wheat varieties during the Green Revolution exemplifies the power of pureline selection. Norman Borlaug, considered the "father of the Green Revolution," used pureline selection to isolate and propagate dwarf wheat lines, which were high-yielding and resistant to lodging (falling over). These dwarf wheat varieties, released in India in the 1960s, played a crucial role in averting widespread famine.

FAQ

Q: What is the difference between a variety and a pureline? A: A variety is a broader classification referring to a cultivated plant with distinct characteristics. A pureline is a specific, genetically uniform population within a variety, derived from a single parent.

Q: Why is inbreeding necessary for cross-pollinated crops? A: Inbreeding increases homozygosity, allowing breeders to identify and stabilize desirable traits. Without it, the genetic complexity of cross-pollinated crops makes it impossible to obtain a uniform, pureline.

Conclusion

In conclusion, pureline selection is a foundational technique in plant breeding that remains relevant despite advancements in molecular biology. While the process is relatively straightforward in self-pollinated crops, it is significantly more complex in cross-pollinated species due to the inherent genetic diversity. The success of the Green Revolution underscores the power of this approach, and while hybrid varieties often dominate cross-pollinated crops today, the principles of pureline selection continue to inform modern breeding strategies. The future of plant breeding likely involves integrating traditional methods like pureline selection with cutting-edge technologies for enhanced efficiency and targeted trait improvement.

Answer Length

This is a comprehensive model answer for learning purposes and may exceed the word limit. In the exam, always adhere to the prescribed word count.

Additional Resources

Key Definitions

Heterozygosity
The condition of having two different alleles for a particular gene. High heterozygosity contributes to genetic diversity but complicates pureline selection.
Emasculation
The removal of anthers (male reproductive organs) from a flower to prevent self-pollination and force cross-pollination or facilitate selfing under controlled conditions.

Key Statistics

The Green Revolution increased global grain production by over 250% between 1950 and 2000.

Source: FAO (Food and Agriculture Organization of the United Nations)

India's wheat production increased from 12 million tonnes in 1960 to over 100 million tonnes in 2020, largely due to the introduction of high-yielding dwarf wheat varieties.

Source: Ministry of Agriculture & Farmers Welfare, Government of India

Examples

Dwarf Wheat Varieties

Varieties like PBW343 and Himgiri are examples of dwarf wheat developed through pureline selection, contributing significantly to increased wheat production in India.

Pearl Millet Breeding in Niger

The Sahelian Crops Research Initiative (SCRI) used pureline selection to develop improved pearl millet varieties in Niger, enhancing food security in a region prone to drought.

Frequently Asked Questions

Can pureline selection be used in all crops?

While theoretically possible, it's practically more challenging and less efficient in crops with highly complex genetics or strong outcrossing tendencies. Hybrid breeding is often preferred in such cases.

Topics Covered

AgricultureBotanyPlant BreedingGeneticsCrop Science