UPSC MainsANI-HUSB-VETER-SCIENCE-PAPER-I201610 Marks
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Q13.

Give the schematic representation of partitioning of feed energy in the body of lactating cows.

How to Approach

This question requires a schematic representation of feed energy partitioning in lactating cows. A structured approach is crucial. First, briefly define feed energy and its importance for lactation. Then, present a clear, labelled diagram showing the different pathways of energy utilization – maintenance, lactation, growth, reproduction, and heat production. Finally, discuss factors affecting these partitions and briefly mention strategies for optimizing energy use. The answer should be concise, accurate, and demonstrate understanding of the physiological processes involved.

Model Answer

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Introduction

Lactation in dairy cows is a highly energy-demanding process, directly impacting milk yield and overall animal health. Feed energy, derived from carbohydrates, fats, and proteins in the diet, is partitioned within the cow's body to meet various metabolic needs. Understanding this partitioning is vital for formulating balanced rations and optimizing dairy production. The National Research Council (NRC) provides detailed guidelines for nutrient requirements of dairy cattle, emphasizing the importance of energy balance. Recent advancements in precision livestock farming are also increasingly utilizing data on energy utilization to improve feed efficiency and reduce environmental impact.

Feed Energy Partitioning in Lactating Cows: A Schematic Representation

Feed energy is the total energy available from feed after accounting for fecal losses. It is crucial for various physiological functions in lactating cows. The partitioning of this energy is not fixed and varies based on factors like stage of lactation, body condition score, and environmental conditions.

Schematic Diagram of Feed Energy Partitioning

The following table represents a typical energy partitioning in a lactating cow (expressed as a percentage of Net Energy for Maintenance plus Activity – NEM). Values are approximate and can vary significantly.

Category Percentage of NEM
Maintenance (Basal Metabolism) 30-40%
Lactation (Milk Production) 40-60%
Growth & Reproduction (if applicable) 5-15%
Activity 5-10%
Heat Production 5-10%

A visual representation would further enhance understanding, but given the limitations of this format, the table above serves as a schematic.

Detailed Breakdown of Energy Utilization

  • Maintenance: This accounts for the energy needed to sustain vital body functions like breathing, circulation, and organ function. It is influenced by body weight and activity level.
  • Lactation: This is the primary driver of energy demand during lactation. Milk production requires significant energy for synthesizing milk components (fat, protein, lactose). Higher milk yields necessitate greater energy input.
  • Growth & Reproduction: Younger cows in their first lactation utilize energy for growth. Reproductive functions also require energy, especially during gestation.
  • Activity: Energy is expended during movement, foraging, and social interactions.
  • Heat Production: Cows expend energy to maintain a stable body temperature, particularly in hot or cold environments. This is known as heat increment.

Factors Affecting Energy Partitioning

  • Stage of Lactation: Energy requirements peak during early lactation and decline as lactation progresses.
  • Body Condition Score (BCS): Cows with lower BCS require more energy for maintenance and body tissue deposition.
  • Milk Yield: Higher milk yields directly increase the proportion of energy allocated to lactation.
  • Dietary Composition: The type and quality of feed influence energy digestibility and utilization.
  • Environmental Temperature: Heat stress increases heat production, diverting energy away from milk production.
  • Breed and Genetics: Genetic factors influence metabolic efficiency and energy partitioning.

Strategies for Optimizing Energy Utilization

  • Balanced Ration Formulation: Providing a ration that meets the cow's energy needs without excess.
  • Feed Efficiency Improvement: Selecting feedstuffs with high energy digestibility.
  • Heat Stress Mitigation: Providing shade, ventilation, and water to reduce heat stress.
  • Precision Livestock Farming: Utilizing sensors and data analytics to monitor energy balance and adjust feeding strategies.

The Pradhan Mantri Poshan Shakti Yojana (PMPSY), formerly the Mid-Day Meal Scheme, although primarily focused on school children, indirectly supports dairy farming by ensuring adequate food availability for livestock feed.

Dairy Farm Efficiency Improvement in Gujarat A dairy farm in Gujarat implemented a precision feeding system based on individual cow milk yield and body condition score. This resulted in a 15% improvement in feed efficiency and a 10% increase in milk production per cow. The system utilized rumen-protected choline to improve fat digestion and energy utilization. Significant improvements in milk yield, feed efficiency, and overall farm profitability.

Conclusion

In conclusion, understanding the partitioning of feed energy in lactating cows is critical for optimizing dairy production and ensuring animal welfare. While the presented schematic offers a general guideline, individual cow needs and environmental factors significantly influence energy utilization. Future advancements in precision livestock farming and nutritional research will continue to refine our understanding and improve the efficiency of energy utilization in dairy cattle, contributing to sustainable and profitable dairy farming practices.

Answer Length

This is a comprehensive model answer for learning purposes and may exceed the word limit. In the exam, always adhere to the prescribed word count.

Additional Resources

Key Definitions

NEM
Net Energy for Maintenance plus Activity - Represents the energy required for maintenance and activity, excluding milk production.
Heat Increment
The increase in metabolic heat production in cows, particularly in response to high-concentrate diets or heat stress.

Key Statistics

A lactating cow can require up to 70-80% of her total energy intake for milk production and maintenance.

Source: NRC (National Research Council) - Nutrient Requirements of Dairy Cattle

Heat stress can reduce milk yield by as much as 20-30% in severely affected cows.

Source: Agricultural Research Service, USDA

Examples

Rumen-Protected Choline Supplementation

Adding rumen-protected choline to the diet can improve fat digestion and utilization, leading to increased energy availability for milk production.

Frequently Asked Questions

Why is heat production a significant factor in energy partitioning?

Cows, being ruminants, have a relatively inefficient digestive system. A significant portion of the energy from feed is lost as heat during digestion and fermentation in the rumen, especially with high-concentrate diets.

Topics Covered

AgricultureAnimal ScienceNutritionDairy FarmingEnergy MetabolismLactation Physiology