UPSC MainsECONOMICS-PAPER-II202015 Marks
Q17.

Examine the efficacy and resilience of the Public Distribution System in India for providing food security.

How to Approach

This question requires a nuanced understanding of the Public Distribution System (PDS) in India. The answer should begin by defining food security and the role of PDS in achieving it. It should then critically examine the efficacy of PDS, highlighting its strengths and weaknesses, and assess its resilience in the face of challenges like inflation, logistical issues, and corruption. The answer should also discuss recent reforms and their impact. A structured approach, covering historical evolution, current status, challenges, reforms, and future prospects, is recommended.

Model Answer

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Introduction

Food security, defined as access by all people at all times to enough food for an active and healthy life, is a fundamental human right and a crucial component of national development. In India, the Public Distribution System (PDS) has been the cornerstone of the country’s food security policy since its inception in 1946, initially as a wartime measure to prevent famine. Over the decades, the PDS has evolved through various phases, aiming to provide subsidized food grains to vulnerable sections of society. However, its effectiveness and resilience have been continuously debated, particularly in light of evolving socio-economic conditions and the increasing demands on the system. Recent reforms like the National Food Security Act (NFSA) 2013 have attempted to address some of these challenges, but significant issues remain.

Historical Evolution and Structure of PDS

The PDS underwent significant changes over time:

  • 1946-1960s: Initial focus on food grain distribution during shortages.
  • 1960s-1990s: Expansion and universalization, with a focus on price stabilization.
  • 1990s-2000s: Introduction of Targeted Public Distribution System (TPDS) to focus on the poor.
  • 2013: Enactment of the National Food Security Act (NFSA), providing legal entitlement to subsidized food grains.

Currently, the PDS operates through a network of Fair Price Shops (FPSs) at the state level. The Food Corporation of India (FCI) is responsible for procuring, storing, and transporting food grains to state governments, which then distribute them through FPSs.

Efficacy of the PDS

The PDS has demonstrably contributed to food security in several ways:

  • Price Stabilization: PDS helps stabilize food prices, particularly during periods of scarcity, protecting consumers from inflation.
  • Access to Food: It provides access to affordable food grains for vulnerable populations, including the poor, marginalized communities, and those affected by natural disasters.
  • Nutritional Support: While primarily focused on cereals, the PDS indirectly contributes to nutritional security by ensuring access to staple foods.

Challenges and Weaknesses

Despite its contributions, the PDS faces numerous challenges:

  • Leakage and Diversion: A significant portion of food grains is diverted to the open market, leading to losses for the exchequer and denying benefits to intended beneficiaries. (Based on knowledge cutoff 2023, studies estimate leakage rates between 20-40% in some states).
  • Inefficient Procurement and Storage: FCI faces challenges in efficient procurement, storage, and transportation of food grains, resulting in wastage and increased costs.
  • Poor Targeting: Inclusion and exclusion errors in beneficiary lists lead to the exclusion of deserving individuals and the inclusion of ineligible ones.
  • Corruption: Corruption at various levels of the PDS, including FPS owners and officials, undermines its effectiveness.
  • Limited Coverage: Despite NFSA, a significant portion of the population remains outside the purview of the PDS.
  • Subsidies and Fiscal Burden: The high level of food subsidies places a significant burden on the government's finances.

Resilience of the PDS

The PDS has demonstrated resilience in responding to crises:

  • Natural Disasters: During floods, droughts, and cyclones, the PDS plays a crucial role in providing food assistance to affected populations.
  • Economic Shocks: The PDS helps mitigate the impact of economic shocks, such as inflation and unemployment, on vulnerable households.
  • COVID-19 Pandemic: During the COVID-19 pandemic, the PDS was instrumental in providing food security to millions of people, particularly migrant workers and daily wage earners. The ‘Pradhan Mantri Garib Kalyan Anna Yojana’ (PM-GKAY) was launched as a part of this effort.

Recent Reforms and their Impact

Several reforms have been implemented to improve the PDS:

  • National Food Security Act (NFSA) 2013: Legalized the right to food for a significant portion of the population.
  • Direct Benefit Transfer (DBT): Piloted in some states, DBT aims to transfer food subsidies directly to beneficiaries' bank accounts, reducing leakage and improving efficiency.
  • End-to-End Computerization: Efforts are underway to computerize the entire PDS supply chain, from procurement to distribution, to improve transparency and accountability.
  • Integration of Ration Cards with Aadhaar: Aadhaar-linked ration cards aim to eliminate duplicate beneficiaries and improve targeting.
  • Fortification of Food Grains: Fortifying food grains with essential micronutrients to address nutritional deficiencies.

While these reforms have shown some positive results, their impact has been uneven across states, and challenges remain in their full implementation.

The Way Forward

Strengthening the PDS requires a multi-pronged approach:

  • Improving Targeting: Utilizing socio-economic caste census (SECC) data and other relevant information to improve beneficiary identification.
  • Strengthening Infrastructure: Investing in storage and transportation infrastructure to reduce wastage and improve efficiency.
  • Promoting Transparency and Accountability: Implementing robust monitoring and evaluation mechanisms and leveraging technology to enhance transparency.
  • Diversifying the PDS: Expanding the range of commodities offered through the PDS to include pulses, edible oils, and other essential food items.
  • Decentralization: Empowering states to tailor the PDS to their specific needs and contexts.

Conclusion

The Public Distribution System remains a vital component of India’s food security architecture, demonstrating both efficacy and resilience. While it has successfully provided subsidized food grains to millions, it is plagued by challenges like leakage, inefficiency, and corruption. Recent reforms, particularly the NFSA and the push for digitalization, offer promising avenues for improvement. However, sustained efforts are needed to address systemic issues, strengthen infrastructure, and promote transparency to ensure that the PDS effectively fulfills its mandate of providing food security for all.

Answer Length

This is a comprehensive model answer for learning purposes and may exceed the word limit. In the exam, always adhere to the prescribed word count.

Additional Resources

Key Definitions

Food Security
Food security exists when all people at all times have physical, social, and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life.
FCI
The Food Corporation of India (FCI) is the statutory body responsible for procuring, storing, transporting, and distributing food grains to ensure food security in India.

Key Statistics

As of 2023, the NFSA covers approximately 81.35 crore beneficiaries, representing about 67% of the Indian population.

Source: Ministry of Consumer Affairs, Food & Public Distribution, Government of India (Knowledge cutoff 2023)

According to a 2021 report by the World Food Programme, India has approximately 55,000 Fair Price Shops (FPSs) operating across the country.

Source: World Food Programme (Knowledge cutoff 2023)

Examples

Chhattisgarh’s PDS Model

Chhattisgarh has been lauded for its efficient PDS, characterized by computerized distribution, robust grievance redressal mechanisms, and a focus on transparency. This has resulted in reduced leakage and improved access to food grains for beneficiaries.

Frequently Asked Questions

What is the difference between TPDS and NFSA?

TPDS (Targeted Public Distribution System) was a previous iteration focusing on identifying and providing subsidized food grains to the poor. NFSA (National Food Security Act) is a legal framework that provides a legal entitlement to subsidized food grains to a specified percentage of the population, making food security a legal right.

Topics Covered

EconomySocial IssuesFood SecurityPovertySocial Welfare