UPSC MainsGEOGRAPHY-PAPER-II202010 Marks
Q2.

Discuss the methods of crop residue management in rural India to reduce pollution.

How to Approach

This question requires a multi-faceted answer focusing on the problem of crop residue burning, its environmental impact, and various management techniques. The answer should cover *in-situ* and *ex-situ* methods, government initiatives, and challenges to their implementation. A structured approach, categorizing methods and providing examples, is crucial. The answer should demonstrate awareness of recent developments and policies related to crop residue management.

Model Answer

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Introduction

Crop residue burning, a widespread practice in rural India, particularly in the Indo-Gangetic plains after the Kharif harvest, poses a significant threat to air quality and contributes to climate change. This practice, driven by economic constraints and a lack of viable alternatives, releases harmful pollutants like particulate matter, carbon dioxide, and methane. According to the Ministry of Environment, Forest and Climate Change, agricultural residue burning contributes significantly to air pollution in Delhi-NCR during winter months. Effective crop residue management is therefore crucial for sustainable agriculture and environmental protection.

Understanding the Problem

Crop residue burning is prevalent in states like Punjab, Haryana, Uttar Pradesh, and parts of Maharashtra and Madhya Pradesh. The primary reasons include the short window between Kharif and Rabi crop cycles, high labor costs for manual removal, and the lack of affordable alternatives. Burning is perceived as a quick and cost-effective method for land preparation. However, the consequences are far-reaching, impacting human health, soil fertility, and the environment.

Methods of Crop Residue Management

Crop residue management techniques can be broadly categorized into *in-situ* (on-site) and *ex-situ* (off-site) methods.

In-Situ Management

  • Incorporation: Residue is ploughed back into the soil, improving soil organic matter and fertility. This method requires suitable machinery and can be time-consuming.
  • Mulching: Residue is spread over the soil surface, conserving moisture, suppressing weeds, and regulating soil temperature.
  • Crop Rotation: Alternating crops with different residue characteristics can reduce the build-up of specific pests and diseases and improve soil health.
  • No-Till Farming: Direct seeding without prior tillage, leaving residue on the surface. This conserves soil moisture, reduces erosion, and improves soil structure.
  • Happy Seeder: A tractor-mounted machine that simultaneously cuts and incorporates the residue into the soil while sowing the next crop. This is particularly effective for rice straw.

Ex-Situ Management

  • Use as Animal Feed: Paddy straw, for example, can be used as fodder for livestock, though nutritional value varies.
  • Composting: Residue is decomposed into nutrient-rich compost, improving soil fertility.
  • Bioenergy Production:
    • Biomass Power Plants: Residue is used as fuel to generate electricity.
    • Biofuel Production: Residue can be converted into biofuels like ethanol.
    • Biogas Production: Anaerobic digestion of residue produces biogas, a renewable energy source.
  • Industrial Use: Residue can be used in paper manufacturing, packaging materials, and other industrial applications.

Government Initiatives

The Government of India has launched several initiatives to promote crop residue management:

  • National Mission on Sustainable Agriculture (NMSA): Provides financial assistance for promoting *in-situ* and *ex-situ* residue management practices. (Launched 2013)
  • Promotion of Agricultural Mechanization for Residue Management (CRM): Subsidizes the purchase of machinery like Happy Seeders, straw balers, and rakes.
  • Consortium and Custom Hiring Centres (CHCs): Establishes centers to provide farmers with access to machinery on a rental basis.
  • The Air (Prevention and Control of Pollution) Act, 1981: Provides the legal framework for controlling air pollution, including from agricultural sources.

Challenges to Implementation

  • Economic Constraints: The cost of machinery and alternative methods can be prohibitive for small and marginal farmers.
  • Lack of Awareness: Many farmers are unaware of the benefits of residue management and the harmful effects of burning.
  • Short Time Window: The limited time between Kharif and Rabi seasons makes it difficult to adopt residue management practices.
  • Inadequate Infrastructure: Lack of storage facilities and transportation infrastructure hinders the efficient collection and utilization of residue for *ex-situ* applications.
  • Social and Behavioral Factors: Deep-rooted practices and perceptions contribute to the continued practice of burning.
Method Advantages Disadvantages
In-Situ Incorporation Improves soil fertility, reduces erosion Time-consuming, requires machinery
Ex-Situ - Biomass Power Renewable energy source, reduces pollution High initial investment, logistical challenges
Happy Seeder Efficient residue management, reduces burning Costly, requires specific soil conditions

Conclusion

Effective crop residue management is vital for mitigating air pollution, enhancing soil health, and promoting sustainable agriculture in India. A holistic approach, combining *in-situ* and *ex-situ* methods, supported by government incentives, awareness campaigns, and improved infrastructure, is essential. Addressing the economic constraints faced by farmers and fostering behavioral changes are crucial for achieving long-term success in reducing crop residue burning and its associated environmental impacts. Further research and development into cost-effective and efficient residue management technologies are also needed.

Answer Length

This is a comprehensive model answer for learning purposes and may exceed the word limit. In the exam, always adhere to the prescribed word count.

Additional Resources

Key Definitions

Crop Residue
Any plant material left in the field after harvest, including stalks, stems, leaves, and husks.
PM2.5
Particulate matter with a diameter of 2.5 micrometers or less, considered a major air pollutant due to its ability to penetrate deep into the lungs and bloodstream.

Key Statistics

According to a 2023 study by the Indian Institute of Technology (IIT) Kanpur, crop residue burning contributes approximately 20-25% of PM2.5 levels in Delhi during winter.

Source: IIT Kanpur Study, 2023

India generates approximately 600-700 million tonnes of crop residue annually, with around 35% being burned in the open. (Source: Ministry of Agriculture & Farmers Welfare, 2020 - Knowledge Cutoff)

Source: Ministry of Agriculture & Farmers Welfare, 2020

Examples

Punjab's Experience with Happy Seeders

Punjab has been a frontrunner in promoting Happy Seeders, with significant subsidies provided to farmers. However, adoption rates vary across districts due to soil type and farmer awareness.

Frequently Asked Questions

Why is crop residue burning particularly problematic in the Indo-Gangetic plains?

The Indo-Gangetic plains have a high density of agricultural land and a short window between Kharif and Rabi seasons, leading to a large volume of residue generated and limited time for management.

Topics Covered

AgricultureEnvironmentCrop ManagementPollution ControlSustainable Agriculture