UPSC MainsBOTANY-PAPER-II202110 Marks
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Q16.

Role of growth substances in agri-horticulture

How to Approach

This question requires a detailed understanding of plant growth regulators (PGRs) and their applications in agriculture and horticulture. The answer should cover the different types of PGRs, their physiological effects on plants, and specific examples of their use in improving crop yield, quality, and post-harvest management. Structure the answer by first defining PGRs, then categorizing them with examples, detailing their roles in agri-horticulture, and finally, discussing recent advancements and challenges. Focus on practical applications and economic significance.

Model Answer

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Introduction

Plant growth regulators (PGRs), also known as phytohormones, are organic substances produced in minute quantities by plants that influence physiological processes, promoting growth and development. These compounds, even in trace amounts, can dramatically alter plant morphology and physiology. The increasing demand for food security and improved crop quality has led to a greater reliance on PGRs in modern agriculture and horticulture. Their application ranges from seed germination and rooting to flowering, fruit setting, and ripening, making them indispensable tools for enhancing productivity and profitability. Understanding their roles is crucial for optimizing agricultural practices and addressing the challenges of a growing global population.

Classification of Plant Growth Regulators

PGRs are broadly classified into five major groups:

  • Auxins: Primarily involved in cell elongation, apical dominance, root initiation, and fruit development. Indole-3-acetic acid (IAA) is the most common naturally occurring auxin.
  • Gibberellins (GAs): Promote stem elongation, seed germination, flowering, and fruit setting. GA3 is widely used in agriculture.
  • Cytokinins: Stimulate cell division, delay senescence, and promote bud formation. Zeatin is a prominent cytokinin.
  • Abscisic Acid (ABA): Inhibits growth, promotes dormancy, and helps plants cope with stress. It plays a crucial role in seed maturation and stomatal closure.
  • Ethylene: A gaseous hormone that promotes fruit ripening, senescence, and abscission.

Role of PGRs in Agriculture

PGRs play a multifaceted role in enhancing agricultural productivity:

  • Seed Germination & Seedling Growth: Gibberellins are used to break seed dormancy and promote uniform germination, particularly in crops like lettuce and barley.
  • Vegetative Propagation: Auxins are extensively used to induce rooting in cuttings, facilitating clonal propagation of plants like sugarcane, roses, and grapes.
  • Flowering & Fruit Setting: Auxins and gibberellins can induce flowering in pineapple and promote fruit set in tomatoes and cucumbers, even under unfavorable conditions.
  • Fruit Development & Ripening: Ethylene is used commercially to accelerate fruit ripening in bananas and tomatoes, enabling synchronized harvesting. Auxins also play a role in parthenocarpic fruit development (fruit without fertilization) in grapes and citrus.
  • Weed Control: Synthetic auxins like 2,4-D are used as selective herbicides to control broadleaf weeds in cereal crops.
  • Prevention of Premature Fruit Drop: Auxins can prevent premature fruit drop in apples and pears, increasing yield.

Role of PGRs in Horticulture

Horticulture benefits significantly from the precise application of PGRs:

  • Ornamental Plant Production: Cytokinins are used to promote branching and bushier growth in ornamental plants, enhancing their aesthetic appeal.
  • Post-Harvest Management: Ethylene inhibitors like 1-MCP (1-methylcyclopropene) are used to delay ripening and extend the shelf life of fruits like apples and pears, reducing post-harvest losses.
  • Flower Induction & Control: Gibberellins can induce flowering in long-day plants grown in short-day conditions, allowing for year-round production.
  • Turf Management: PGRs are used to control the growth rate of turfgrass, reducing mowing frequency and improving turf quality.

Recent Advancements and Challenges

Recent research focuses on developing biostimulants – substances that enhance plant growth without directly acting as PGRs – and utilizing PGRs in combination with other technologies like nanotechnology for targeted delivery. However, challenges remain:

  • Optimizing Dosage & Timing: The effectiveness of PGRs is highly dependent on the concentration and timing of application, requiring precise knowledge of plant physiology and environmental conditions.
  • Environmental Concerns: The potential environmental impact of synthetic PGRs needs careful consideration, promoting the use of bio-based alternatives.
  • Regulatory Framework: A robust regulatory framework is needed to ensure the safe and responsible use of PGRs in agriculture and horticulture.
PGR Agricultural Application Horticultural Application
Auxin Weed control (2,4-D), preventing fruit drop Rooting cuttings, inducing flowering in pineapple
Gibberellin Breaking seed dormancy, increasing fruit size Inducing flowering in long-day plants
Cytokinin Delaying senescence in leafy vegetables Promoting branching in ornamental plants
Ethylene Accelerating fruit ripening (bananas) Extending shelf life with inhibitors (1-MCP)

Conclusion

Plant growth regulators are powerful tools for enhancing agricultural and horticultural productivity. Their judicious application, guided by a thorough understanding of plant physiology and environmental factors, can significantly improve crop yield, quality, and post-harvest management. Future research should focus on developing sustainable and environmentally friendly PGR formulations, optimizing application techniques, and addressing the regulatory challenges associated with their use. Integrating PGRs with other advanced technologies holds immense potential for revolutionizing crop production and ensuring global food security.

Answer Length

This is a comprehensive model answer for learning purposes and may exceed the word limit. In the exam, always adhere to the prescribed word count.

Additional Resources

Key Definitions

Parthenocarpy
The development of fruit without fertilization, resulting in seedless fruits. Auxins can induce parthenocarpy in certain crops.
Biostimulants
Substances or microorganisms that, when applied to plants or the rhizosphere, enhance nutrient uptake, nutrient use efficiency, tolerance to abiotic stress, and/or crop quality traits, independently of their nutrient content.

Key Statistics

Global plant growth regulator market was valued at USD 7.8 billion in 2023 and is expected to reach USD 11.2 billion by 2032.

Source: Grand View Research, 2024 (Knowledge Cutoff: April 2024)

India is one of the largest producers of plant growth regulators, with a market size of approximately USD 500 million in 2022.

Source: FICCI Report on Agrochemicals, 2023 (Knowledge Cutoff: April 2024)

Examples

Tomato Fruit Set

Auxin application to tomato flowers can induce fruit set even in the absence of pollination, leading to increased yields in greenhouse cultivation.

Frequently Asked Questions

What are the potential risks of using synthetic PGRs?

Potential risks include environmental contamination, development of herbicide resistance in weeds, and unintended effects on non-target organisms. Careful application and adherence to regulatory guidelines are crucial.

Topics Covered

AgricultureBotanyPlant PhysiologyHorticultureCrop Science