UPSC MainsANTHROPOLOGY-PAPER-II202215 Marks
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Q28.

How can a balance be struck between livelihood concern and environmental degradation in the context of shifting cultivation?

How to Approach

This question requires a nuanced understanding of the interplay between livelihood security for communities practicing shifting cultivation and the environmental consequences of this practice. The answer should define shifting cultivation, outline its ecological impacts, and then explore strategies for balancing these competing concerns. A structure focusing on the causes of environmental degradation, mitigation strategies, and the role of policy and community participation would be effective. Focus on sustainable alternatives and the importance of recognizing indigenous knowledge.

Model Answer

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Introduction

Shifting cultivation, also known as ‘slash and burn’ agriculture, is a traditional agricultural system practiced by numerous tribal and forest-dwelling communities globally, including a significant population in India’s North-Eastern states, Central India, and the Andaman & Nicobar Islands. While historically a sustainable practice within low population densities, increasing demographic pressure, shrinking forest cover, and commercialization have led to shorter fallow periods, resulting in environmental degradation. The challenge lies in securing the livelihoods of communities dependent on this practice while mitigating its negative ecological impacts. This requires a holistic approach that integrates ecological sustainability with socio-economic realities.

Understanding the Environmental Degradation

Shifting cultivation, when practiced unsustainably, contributes to several environmental problems:

  • Deforestation: Repeated clearing of forest patches leads to habitat loss and reduced biodiversity.
  • Soil Erosion: Removal of vegetation cover exposes the soil to erosion by wind and water, reducing soil fertility.
  • Loss of Soil Nutrients: Short fallow periods do not allow for complete replenishment of soil nutrients.
  • Greenhouse Gas Emissions: Burning of biomass releases carbon dioxide and other greenhouse gases, contributing to climate change.
  • Impact on Water Resources: Increased runoff and sedimentation affect water quality and availability.

Causes of Unsustainable Practices

Several factors contribute to the unsustainability of shifting cultivation today:

  • Population Growth: Increased population density reduces the land available per family, shortening fallow periods.
  • Land Alienation: Loss of traditional land rights due to development projects and encroachment forces communities to intensify cultivation.
  • Market Forces: Demand for cash crops encourages more frequent cultivation cycles.
  • Lack of Alternative Livelihoods: Limited access to alternative income sources makes communities reliant on shifting cultivation.
  • Weak Governance: Ineffective forest management and lack of enforcement of regulations exacerbate the problem.

Striking a Balance: Mitigation Strategies

A multi-pronged approach is needed to balance livelihood concerns and environmental degradation:

1. Improving Agricultural Practices

  • Short-Rotation Agroforestry: Integrating trees into cultivation systems can improve soil fertility and provide additional income.
  • Contour Bunding and Terracing: These techniques can reduce soil erosion and conserve moisture.
  • Use of Organic Manures and Biofertilizers: Enhancing soil fertility naturally reduces the need for chemical fertilizers.
  • Crop Rotation: Rotating crops can improve soil health and reduce pest infestations.

2. Promoting Alternative Livelihoods

  • Non-Timber Forest Products (NTFPs): Promoting the sustainable harvesting and marketing of NTFPs like medicinal plants, bamboo, and honey.
  • Eco-tourism: Developing community-based eco-tourism initiatives can generate income while conserving biodiversity.
  • Skill Development: Providing training in alternative skills like handicrafts, weaving, and animal husbandry.
  • Micro-enterprises: Supporting the establishment of small-scale businesses.

3. Strengthening Forest Management and Governance

  • Joint Forest Management (JFM): Empowering local communities to participate in forest management. (Introduced in 1990)
  • Recognition of Community Forest Rights: Implementing the Forest Rights Act (FRA) 2006 to secure land tenure and resource rights.
  • Strengthening Forest Departments: Improving the capacity of forest departments to monitor and enforce regulations.
  • Participatory Mapping: Involving communities in mapping forest resources and identifying areas for conservation.

4. Policy Interventions

Government policies should focus on:

  • Land Use Planning: Developing comprehensive land use plans that integrate conservation and development objectives.
  • Financial Incentives: Providing subsidies and grants for sustainable agricultural practices and alternative livelihoods.
  • Research and Development: Investing in research to develop improved agricultural technologies and NTFP management strategies.
  • Awareness Campaigns: Raising awareness among communities about the environmental impacts of unsustainable shifting cultivation.

Case of Mizoram

Mizoram, heavily reliant on shifting cultivation (Jhum), has seen initiatives like the New Land Use Policy (NLUP) implemented in 2005. This policy aimed to shift cultivators to settled agriculture and horticulture through financial assistance and training. While initially successful, challenges remain in ensuring long-term sustainability and market linkages for produce.

Conclusion

Striking a balance between livelihood concerns and environmental degradation in the context of shifting cultivation requires a paradigm shift from viewing it solely as a destructive practice to recognizing its socio-cultural significance and potential for sustainable management. Empowering local communities, strengthening forest governance, promoting alternative livelihoods, and adopting ecologically sound agricultural practices are crucial steps. A holistic and participatory approach, informed by local knowledge and scientific research, is essential for achieving long-term sustainability and ensuring the well-being of both people and the environment.

Answer Length

This is a comprehensive model answer for learning purposes and may exceed the word limit. In the exam, always adhere to the prescribed word count.

Additional Resources

Key Definitions

Fallow Period
The period when a plot of land is left uncultivated to allow it to recover its fertility.
Joint Forest Management (JFM)
A concept in forestry where local communities are involved in the management and conservation of forests, sharing responsibilities and benefits with the forest department.

Key Statistics

Approximately 300 million people globally practice shifting cultivation, contributing significantly to deforestation in tropical regions.

Source: FAO, 2019 (Knowledge Cutoff)

India lost approximately 4.76 million hectares of forest cover between 2001 and 2021, with shifting cultivation being a contributing factor in some regions.

Source: Forest Survey of India Report, 2021 (Knowledge Cutoff)

Examples

Northeast India

The states of Northeast India, particularly Nagaland, Manipur, and Mizoram, are heavily reliant on shifting cultivation, with a significant proportion of the population dependent on it for their livelihoods.

Frequently Asked Questions

Is shifting cultivation inherently unsustainable?

Not necessarily. Traditionally, shifting cultivation was sustainable when practiced with long fallow periods and low population densities. However, modern pressures have made it unsustainable in many areas.

Topics Covered

EnvironmentRural DevelopmentEconomyAgricultureSustainabilityIndia