UPSC MainsAGRICULTURE-PAPER-II202310 Marks150 Words
Q2.

Explain inbreeding depression and its effect in crops. Also explain the degrees of inbreeding depression.

How to Approach

This question requires a clear understanding of inbreeding depression, its causes, and its effects on crop yields. A structured approach is crucial. First, define inbreeding depression and explain its mechanism. Then, elaborate on the degrees of inbreeding depression, highlighting the progressive decline in vigor and productivity. Finally, conclude by summarizing the implications for crop improvement programs and the need for genetic diversity. A table comparing different degrees of inbreeding depression will enhance clarity.

Model Answer

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Introduction

Inbreeding depression is a significant challenge in crop breeding and livestock management. It refers to the reduced fitness and productivity observed in a population after several generations of self-pollination or close breeding. The phenomenon arises from the increased homozygosity, exposing deleterious recessive alleles that were previously masked by dominant alleles. This is particularly relevant in agriculture, where breeders often select for specific traits, inadvertently increasing genetic uniformity and vulnerability to environmental stresses. Understanding the severity of inbreeding depression and its progression is critical for developing sustainable and resilient crop varieties.

What is Inbreeding Depression?

Inbreeding depression occurs when self-pollination or mating between closely related individuals results in a decline in overall performance. This decline manifests as reduced vigor, lower seed germination rates, stunted growth, decreased yield, and increased susceptibility to diseases. Essentially, it's the uncovering of harmful recessive genes that were previously hidden due to heterozygosity in the original population.

Mechanism of Inbreeding Depression

The underlying mechanism is the increased homozygosity. Wild populations typically have a high degree of genetic diversity, masking recessive deleterious alleles. When inbreeding occurs, the probability of these recessive alleles pairing up increases, leading to their expression and negatively impacting the organism's phenotype. The original population likely possessed these alleles, but they were not detrimental due to being masked by dominant, beneficial alleles. The combined effect of multiple recessive deleterious genes leads to the observed depression.

Degrees of Inbreeding Depression

The severity of inbreeding depression isn't uniform; it varies depending on the crop and the initial genetic diversity. We can broadly categorize it into degrees:

Degree Description Effect on Yield/Vigor Reversibility
Mild Slight reduction in vigor and yield. May be masked by strong dominant genes. 5-10% reduction Often reversible with outcrossing
Moderate Noticeable reduction in yield, growth rate, and disease resistance. Increased expression of deleterious recessive alleles. 10-30% reduction Requires outcrossing with diverse germplasm
Severe Significant reduction in all aspects of performance. High expression of multiple deleterious recessive alleles. May lead to sterility. >30% reduction; potentially complete failure Difficult to reverse; requires extensive genetic rescue

Examples and Impact on Crops

Several crops are susceptible to inbreeding depression.

  • Maize (Corn): Early generations of self-pollinated maize show significant yield reductions.
  • Rice: Repeated self-pollination in rice varieties can lead to decreased grain size and quality.
  • Wheat: Inbreeding in wheat can result in reduced grain filling and increased susceptibility to fungal diseases.

The impact is particularly severe in crops that have undergone intensive breeding programs focusing on specific traits, leading to reduced genetic diversity.

Mitigation Strategies

Breeders employ several strategies to mitigate inbreeding depression:

  • Outcrossing: Introducing genetic material from diverse sources.
  • Heterosis (Hybrid Vigor): Utilizing crosses between genetically distinct lines.
  • Maintaining Genetic Diversity: Conservation of landraces and wild relatives.
  • Marker-Assisted Selection (MAS): Selecting individuals with favorable alleles while avoiding those linked to deleterious recessive genes.

Government Initiatives

The Indian government, through the National Mission for Sustainable Agriculture (NMSA), promotes the conservation and utilization of traditional crop varieties and wild relatives to enhance genetic diversity and mitigate inbreeding depression. The scheme focuses on promoting climate-resilient agriculture and sustainable farming practices.

Conclusion

Inbreeding depression is a critical consideration in crop improvement programs. While inbreeding can be useful for creating homozygous lines for further selection, unchecked inbreeding leads to detrimental effects. Understanding the degrees of inbreeding depression and adopting appropriate mitigation strategies like outcrossing and maintaining genetic diversity is essential for ensuring sustainable crop production and food security. The long-term health of our agricultural systems relies on preserving and strategically utilizing genetic resources.

Answer Length

This is a comprehensive model answer for learning purposes and may exceed the word limit. In the exam, always adhere to the prescribed word count.

Additional Resources

Key Definitions

Homozygosity
The state of having two identical alleles for a particular gene. Inbreeding increases homozygosity.
Heterozygosity
The state of having two different alleles for a particular gene. Heterozygosity masks the effects of recessive alleles.

Key Statistics

Studies have shown that self-pollination in maize can lead to a 20% reduction in yield after just 4 generations.

Source: Knowledge Cutoff

The National Bureau of Plant Genetic Resources (NBPGR) in India maintains over 170,000 accessions of plants, providing a crucial resource for genetic diversity.

Source: NBPGR Website

Examples

The Green Revolution in Wheat

While the Green Revolution significantly increased wheat production, it also resulted in a narrowing of genetic diversity, making the crop more susceptible to diseases and environmental stresses. This highlights the long-term risks of relying on a few high-yielding varieties.

Frequently Asked Questions

Why is inbreeding depression more pronounced in some crops than others?

Crops with a longer history of intensive breeding and reduced genetic diversity are more susceptible to inbreeding depression. The initial genetic load (the proportion of deleterious recessive alleles) also plays a role.

Topics Covered

BotanyAgricultureGeneticsPlant BreedingCrop ImprovementGenetics