UPSC MainsAGRICULTURE-PAPER-I202420 Marks
Q24.

Briefly discuss the crop management practices for stabilising yield in dryland areas. Enlist the crops with their characteristics suitable for dryland agriculture.

How to Approach

This question requires a structured response focusing on both crop management practices and suitable crop selection for dryland areas. The approach should be to first define dryland agriculture and its challenges. Then, detail crop management techniques like water conservation, soil management, and improved varieties. Finally, categorize crops based on their characteristics suitable for dryland conditions, highlighting their specific advantages. A table comparing crop suitability would enhance clarity. A concluding summary emphasizing integrated approaches is crucial.

Model Answer

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Introduction

Dryland agriculture, also known as rainfed agriculture, constitutes a significant portion of India’s cultivated area, approximately 60% according to the Ministry of Agriculture & Farmers Welfare. However, it is characterized by low and erratic rainfall, leading to frequent droughts and yield instability. The vulnerability of dryland regions necessitates tailored crop management practices and the selection of drought-tolerant varieties to ensure food security and rural livelihoods. The recent IPCC reports highlight the increasing frequency and intensity of droughts, making sustainable dryland agriculture even more critical for India's resilience. This response will explore these aspects, outlining practices and suitable crop choices for stabilizing yield in these challenging environments.

Understanding Dryland Agriculture and its Challenges

Dryland agriculture refers to farming practices in regions receiving less than 750mm of annual rainfall. These areas are prone to water scarcity, soil erosion, and nutrient depletion. Key challenges include:

  • Water Scarcity: Erratic and insufficient rainfall leads to moisture stress for crops.
  • Soil Degradation: Wind and water erosion degrade soil fertility.
  • Nutrient Deficiency: Low organic matter content and poor soil health hinder nutrient uptake.
  • Weed Infestation: Weeds compete with crops for resources, further reducing yields.

Crop Management Practices for Stabilizing Yield

Water Conservation Techniques

Effective water management is paramount in dryland agriculture:

  • Water Harvesting: Constructing farm ponds, check dams, and contour bunds to capture and store rainwater. The Pradhan Mantri Krishi Sinchayee Yojana (PMKSY) promotes this.
  • Micro-Irrigation: Implementing drip and sprinkler irrigation systems to minimize water wastage.
  • Mulching: Covering the soil surface with organic or inorganic materials to reduce evaporation and suppress weeds.
  • Contour Ploughing: Plowing along the contours of the land to prevent water runoff and soil erosion.

Soil and Nutrient Management

Improving soil health is crucial for water retention and nutrient availability:

  • Conservation Tillage: Minimizing soil disturbance through no-till or reduced-till farming.
  • Organic Manuring: Incorporating compost, farmyard manure, and green manure to improve soil fertility and water-holding capacity.
  • Integrated Nutrient Management (INM): Combining organic and inorganic fertilizers based on soil testing.
  • Soil and Moisture Conservation (SMC) techniques: These involve a combination of practices like contour bunding, terracing, and vegetative barriers.

Crop Selection and Improved Varieties

Choosing drought-tolerant varieties is essential for yield stability:

  • Short-Duration Varieties: Selecting crops with shorter growing periods to avoid terminal moisture stress.
  • Drought-Resistant Varieties: Utilizing varieties developed through breeding programs that exhibit tolerance to water deficit. ICAR institutes are actively involved in developing such varieties.
  • Crop Diversification: Rotating crops to improve soil health and reduce pest and disease incidence.

Crops Suitable for Dryland Agriculture

The table below categorizes crops based on their suitability for dryland agriculture, highlighting their key characteristics:

Crop Characteristics Adaptation Yield Potential (kg/ha - approximate)
Jowar (Sorghum) Drought-tolerant, deep roots, short duration Rainfed areas, marginal soils 3000-6000
Bajra (Pearl Millet) Highly drought-tolerant, C4 photosynthesis Arid and semi-arid regions 2000-4000
Ragi (Finger Millet) Drought-resistant, hardy, thrives on poor soils Hilly dryland areas 2500-4500
Groundnut (Peanut) Drought-tolerant, nitrogen-fixing Black cotton soils, rainfed areas 1500-2500
Pigeon Pea (Tur/Arhar) Deep roots, nitrogen-fixing, drought-resistant Rainfed areas, marginal lands 800-1500
Castor Highly drought-tolerant, oilseed crop Arid and semi-arid regions 500-1200

Case Study: Watershed Development in Rajasthan

Rajasthan, a predominantly dryland state, has implemented numerous watershed development programs under the National Watershed Development Project (NWDP). These programs focus on soil and water conservation, afforestation, and livelihood enhancement. The success of these programs has been evident in increased groundwater levels, improved soil fertility, and enhanced agricultural productivity in participating villages. However, sustainability requires community participation and long-term maintenance.

Conclusion

Stabilizing yield in dryland areas requires a holistic approach integrating water conservation, soil management, and appropriate crop selection. Promoting drought-tolerant varieties, adopting water-efficient irrigation techniques, and fostering community participation are crucial for building resilience in these vulnerable regions. The focus should be on sustainable practices that conserve natural resources and enhance the livelihoods of farmers, contributing to India’s overall food security and rural development. Further research and development in drought-resistant crop varieties and efficient water management technologies are essential for long-term success.

Answer Length

This is a comprehensive model answer for learning purposes and may exceed the word limit. In the exam, always adhere to the prescribed word count.

Additional Resources

Key Definitions

C4 Photosynthesis
A photosynthetic pathway that allows plants to thrive in hot, dry climates by minimizing water loss. Common in crops like bajra and jowar.
Conservation Tillage
A farming technique that minimizes soil disturbance, reducing erosion, conserving moisture, and improving soil health. Examples include no-till and reduced-till farming.

Key Statistics

Approximately 60% of India’s net sown area is under rainfed agriculture, contributing about 45% of the country’s food production (Ministry of Agriculture & Farmers Welfare, 2023).

Source: Ministry of Agriculture & Farmers Welfare

The area under rainfed agriculture has been declining gradually due to increasing irrigation coverage, but it still remains crucial for food security and livelihood support in many regions. (Agriculture Census, 2016)

Source: Agriculture Census, 2016

Examples

Jowar Cultivation in Maharashtra

Maharashtra is a major jowar-growing state. Farmers are increasingly adopting short-duration, drought-resistant jowar varieties to mitigate the impact of erratic rainfall. Government subsidies for micro-irrigation have also helped improve water use efficiency.

Frequently Asked Questions

What is the difference between dryland and rainfed agriculture?

While often used interchangeably, 'dryland agriculture' specifically refers to areas with low rainfall (less than 750mm), while 'rainfed agriculture' describes farming practices relying solely on rainfall without supplemental irrigation. All dryland areas are rainfed, but not all rainfed areas are dryland.