UPSC MainsGENERAL-STUDIES-PAPER-III202510 Marks150 Words
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Q4.

Elaborate the scope and significance of supply chain management of agricultural commodities in India.

How to Approach

The answer should begin by defining agricultural supply chain management (ASCM) in the Indian context. Then, it should delve into the various stages that constitute its "scope," providing concrete examples. Subsequently, the "significance" section should explain why efficient ASCM is crucial, linking it to farmer welfare, food security, economic growth, and sustainability, supported by relevant data and government initiatives. Conclude with a forward-looking perspective.

Model Answer

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Introduction

Agricultural Supply Chain Management (ASCM) in India involves the intricate coordination of all activities from farm production to the final consumer, encompassing planning, procurement of inputs, cultivation, harvesting, post-harvest handling, storage, processing, transportation, and marketing. Given India's vast agricultural landscape, diverse cropping patterns, and a large population dependent on agriculture, an efficient ASCM is crucial. It aims to streamline the movement of commodities, reduce inefficiencies, ensure quality, and enhance value realization for farmers and availability for consumers. Its robust implementation is fundamental to transforming Indian agriculture into a more competitive, resilient, and farmer-centric sector.

Scope of Agricultural Supply Chain Management in India

The scope of ASCM in India is comprehensive, covering the entire farm-to-fork continuum and beyond, integrating various stakeholders and processes. It can be broadly categorized as follows:
  • Input Supply and Production Planning: This initial stage involves ensuring the timely availability and distribution of critical agricultural inputs like quality seeds, fertilizers, pesticides, irrigation facilities, and access to credit. Effective planning at this stage optimizes resource utilization and crop yields.
  • Post-Harvest Management: This is a crucial phase, particularly for perishable commodities. It includes activities such as:
    • Sorting and Grading: Categorizing produce based on quality, size, and type to fetch better prices and meet market standards.
    • Packaging: Using appropriate packaging materials and methods to preserve quality, prevent damage, and extend shelf life during transit and storage.
    • Primary Processing: Initial steps like cleaning, washing, and pre-cooling.
  • Storage and Warehousing: This involves providing adequate storage facilities, including cold storage for perishables (fruits, vegetables, dairy, meat) and ambient warehouses for non-perishables (grains). India has over 8,815 cold storage units with a total capacity of more than 40.2 million metric tonnes as of June 2025, though a deficiency persists for many perishables.
  • Transportation and Logistics: Efficient movement of agricultural goods from farms to processing units, markets, and consumers. This includes developing robust road networks, dedicated freight corridors, and specialized transport like reefer vans for temperature-sensitive products.
  • Processing and Value Addition: Transforming raw agricultural produce into processed foods, which enhances shelf life, creates new products, and increases value. The food processing sector is a key area for growth and employment generation.
  • Marketing and Distribution: Connecting farmers with wholesalers, retailers, and direct consumers. This involves market intelligence, price discovery mechanisms, and leveraging digital platforms like e-NAM to ensure better price realization for farmers.
  • Waste Management: Addressing food loss and waste at various stages, from farm to consumer, through improved handling, storage, and processing, as well as promoting circular economy principles.

Significance of Agricultural Supply Chain Management in India

Efficient ASCM is paramount for India's agricultural sector due to several interconnected reasons:
  • Reducing Post-Harvest Losses: India faces significant post-harvest losses, estimated at around 74 million tonnes of food annually (2022-23 data), which is about 22% of foodgrain output. Effective SCM, particularly cold chain infrastructure, can drastically reduce these losses, saving economic value and increasing food availability.
  • Enhancing Farmer Income and Price Realization: A well-managed supply chain minimizes the role of multiple intermediaries, reduces transaction costs, and allows farmers to access wider markets. This leads to better and more stable prices for their produce, mitigating distress sales and contributing to the goal of doubling farmer incomes. Schemes like e-NAM facilitate direct market access and transparent price discovery.
  • Ensuring Food Security and Nutrition: By ensuring the efficient and timely movement of food from surplus to deficit regions, ASCM contributes directly to national food security. It helps in maintaining buffer stocks and makes nutritious food, especially perishables, available and affordable across seasons and geographies.
  • Boosting Food Processing and Employment: A strong and reliable supply chain is the backbone of a thriving food processing industry. It ensures a consistent supply of raw materials, encourages investment in processing units, and creates significant non-farm employment opportunities, particularly in rural areas.
  • Promoting Export Competitiveness: Efficient SCM, coupled with adherence to quality standards (e.g., grading, certification), enables Indian agricultural products to meet international market demands. This boosts agricultural exports, earning foreign exchange and enhancing India's position in global agri-trade.
  • Sustainable Agriculture: Reducing food waste through efficient supply chains conserves natural resources (land, water, energy) used in production, reduces greenhouse gas emissions from decomposing waste, and fosters more sustainable agricultural practices.
  • Price Stabilization for Consumers: By balancing supply and demand through efficient logistics and storage, SCM helps in stabilizing consumer prices, preventing price spikes and ensuring affordability, particularly for essential commodities.

Conclusion

The scope of agricultural supply chain management in India is extensive, encompassing every stage from agricultural inputs to final consumption, with a strong emphasis on post-harvest handling, storage, and market linkages. Its significance cannot be overstated, as it is a critical enabler for addressing some of India's most pressing challenges: reducing massive post-harvest losses, enhancing farmer incomes, ensuring food security, and driving economic growth through value addition and exports. Strengthening ASCM through infrastructure development, technological adoption, and policy reforms is fundamental to transforming Indian agriculture into a resilient, profitable, and sustainable sector, capable of meeting the demands of a growing population and integrating effectively into global markets.

Answer Length

This is a comprehensive model answer for learning purposes and may exceed the word limit. In the exam, always adhere to the prescribed word count.

Additional Resources

Key Definitions

Agricultural Supply Chain Management (ASCM)
The comprehensive coordination of all activities involved in the flow of agricultural products, from the procurement of inputs and farm production through harvesting, post-harvest handling, storage, processing, transportation, and marketing, until they reach the final consumer.

Key Statistics

India loses approximately 74 million tonnes of food annually (2022-23), accounting for about 22% of its foodgrain output, which highlights the critical need for efficient supply chain management.

Source: Times of India, Swarajya (citing ICAR data)

As of June 2025, India possesses over 8,815 cold storage units with a collective capacity exceeding 40.2 million metric tonnes, with a significant concentration in states like Uttar Pradesh and West Bengal.

Source: Testbook, GlobeNewswire

Examples

Role of Reefer Vans

Reefer vans (refrigerated vehicles) are crucial components of agricultural cold chains. For instance, transporting fresh fruits and vegetables like grapes or mangoes from farms in Maharashtra to distant markets or export hubs requires temperature-controlled reefer vans to maintain freshness and prevent spoilage, significantly extending their shelf life and market reach.

Farmer Producer Organizations (FPOs)

FPOs pool the produce of small and marginal farmers, enabling them to collectively undertake post-harvest activities, access better storage, and negotiate directly with buyers and processors. This collective bargaining power helps farmers bypass intermediaries and achieve better price realization, strengthening their position in the supply chain.

Frequently Asked Questions

What are "post-harvest losses" in agriculture?

Post-harvest losses refer to the measurable quantitative and qualitative losses of agricultural produce that occur after harvest, during storage, transport, processing, and distribution, before it reaches the consumer. These losses can be due to spoilage, pest infestation, improper handling, or inadequate storage facilities.

Topics Covered

AgricultureEconomySupply Chain ManagementAgricultural CommoditiesFood SecurityLogistics